This recipe is from my mom, Terry, she often makes this for me before class and I truly cannot wait to get in from the studio to eat my chia pudding. Not only does it taste amazing (kind of like tapioca pudding for those of...Read More
A wonderful serenity has taken possession of my entire soul, like these sweet mornings of spring which I enjoy with my whole heart. I am alone, and feel the charm of existence in this spot.